{"id":248002,"date":"2025-07-10T14:45:04","date_gmt":"2025-07-10T14:45:04","guid":{"rendered":"https:\/\/www.gwynt.eu\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/"},"modified":"2025-09-08T15:16:06","modified_gmt":"2025-09-08T15:16:06","slug":"amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson","status":"publish","type":"post","link":"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/","title":{"rendered":"Am\u00e9lioration de la productivit\u00e9 d’une usine de transformation du poisson"},"content":{"rendered":"

[et_pb_section fb_built=\"1″ _builder_version=\"4.16″ global_colors_info=\"{}\"][et_pb_row _builder_version=\"4.16″ background_size=\"initial\" background_position=\"top_left\" background_repeat=\"repeat\" global_colors_info=\"{}\"][et_pb_column type=\"4_4″ _builder_version=\"4.16″ custom_padding=\"|||\" pac_dcm_carousel_specific_module_num=\"0″ global_colors_info=\"{}\" custom_padding__hover=\"|||\"][et_pb_text _builder_version=\"4.16″ background_size=\"initial\" background_position=\"top_left\" background_repeat=\"repeat\" global_colors_info=\"{}\"]<\/p>\n

\n
\n
\n
\n
\n
\n

Remia, le c\u00e9l\u00e8bre fabricant de sauces de Den Dolder, a \u00e9t\u00e9 confront\u00e9 ces derni\u00e8res ann\u00e9es \u00e0 une demande claire de croissance. La demande de production a augment\u00e9, le march\u00e9 s’est d\u00e9velopp\u00e9 rapidement et les processus sont devenus plus complexes. Pour maintenir et d\u00e9velopper sa position de leader, la professionnalisation \u00e9tait n\u00e9cessaire. Il fallait donc investir non seulement dans de nouveaux \u00e9quipements, mais aussi et surtout dans les connaissances, les comp\u00e9tences et le comportement des employ\u00e9s. L’int\u00e9gration, la formation sur le lieu de travail et l’\u00e9ducation sont donc devenues des \u00e9l\u00e9ments essentiels du changement envisag\u00e9. <\/p>\n

Les d\u00e9fis \u00e0 relever n’\u00e9taient pas mineurs. Les processus et les syst\u00e8mes n’\u00e9taient pas suffisamment align\u00e9s, ce qui entra\u00eenait des inefficacit\u00e9s et des pertes de temps r\u00e9guli\u00e8res pour les employ\u00e9s. Bien que des initiatives de formation et d’\u00e9ducation aient d\u00e9j\u00e0 \u00e9t\u00e9 mises en place, elles n’\u00e9taient pas encore suffisamment int\u00e9gr\u00e9es dans le travail quotidien. L’absence de responsabilit\u00e9s claires et d’\u00e9tapes de processus sans ambigu\u00eft\u00e9 a rendu le travail complexe et a exerc\u00e9 une pression sur le rendement. <\/p>\n

Pour surmonter cette difficult\u00e9, Remia a d\u00e9cid\u00e9 de s’associer \u00e0 Gwynt et NESQ. Gwynt a apport\u00e9 son expertise en mati\u00e8re de strat\u00e9gie et d’am\u00e9lioration des processus, tandis que NESQ s’est concentr\u00e9 sur l’autonomisation des personnes par le biais de l’int\u00e9gration et des parcours d’apprentissage. En collaboration avec Remia, un plan directeur a \u00e9t\u00e9 \u00e9labor\u00e9 en fonction de la vision et de la culture de l’entreprise. Une zone mod\u00e8le a ensuite \u00e9t\u00e9 choisie pour tester et affiner l’approche dans la pratique. Les chefs d’\u00e9quipe et les op\u00e9rateurs ont \u00e9t\u00e9 activement impliqu\u00e9s d\u00e8s le d\u00e9but, de sorte que l’appropriation et le soutien se sont d\u00e9velopp\u00e9s \u00e0 partir de l’atelier. Tandis que Gwynt traduisait la strat\u00e9gie en mesures concr\u00e8tes d’am\u00e9lioration, NESQ assurait l’assurance par le biais de la formation et du coaching. Remia a apport\u00e9 sa connaissance approfondie des produits et du march\u00e9. Cette approche int\u00e9gr\u00e9e a permis de mettre en mouvement \u00e0 la fois les syst\u00e8mes et les personnes. <\/p>\n

Le r\u00e9sultat a \u00e9t\u00e9 une organisation plus souple et plus efficace dans sa r\u00e9ponse au changement, sans compromis sur la qualit\u00e9. Les employ\u00e9s se sont sentis impliqu\u00e9s, ont gagn\u00e9 en confiance et ont \u00e9prouv\u00e9 du plaisir dans leur travail. L’appropriation s’est accrue \u00e0 tous les niveaux, garantissant la durabilit\u00e9 du changement. L’accent a toujours \u00e9t\u00e9 mis sur l’individu : les employ\u00e9s ont re\u00e7u des outils pratiques qu’ils pouvaient utiliser imm\u00e9diatement et avec succ\u00e8s. <\/p>\n

La collaboration entre Remia, Gwynt et NESQ montre qu’un v\u00e9ritable changement ne se produit que lorsque les syst\u00e8mes et les processus sont am\u00e9lior\u00e9s en m\u00eame temps que le d\u00e9veloppement des personnes. Gr\u00e2ce \u00e0 cette interaction, Remia est aujourd’hui plus forte que jamais et pr\u00eate \u00e0 affronter l’avenir. <\/p>\n<\/div>\n

Vous souhaitez en savoir plus sur nos services ? Nous nous ferons un plaisir d’\u00e9changer des id\u00e9es avec vous lors d’un entretien personnel, au moment et \u00e0 l’endroit qui vous conviennent. <\/strong><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

Remia, le c\u00e9l\u00e8bre fabricant de sauces de Den Dolder, a \u00e9t\u00e9 confront\u00e9 ces derni\u00e8res ann\u00e9es \u00e0 une demande claire de croissance. La demande de production a augment\u00e9, le march\u00e9 s’est d\u00e9velopp\u00e9 rapidement et les processus sont devenus plus complexes. Pour maintenir et d\u00e9velopper sa position de leader, la professionnalisation \u00e9tait n\u00e9cessaire. Il fallait donc investir […]<\/p>\n","protected":false},"author":1,"featured_media":248677,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","content-type":"","inline_featured_image":false,"footnotes":""},"categories":[179,182],"tags":[],"class_list":["post-248002","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-alimentation-et-agriculture","category-cas-client"],"yoast_head":"\nAm\u00e9lioration de la productivit\u00e9 d'une usine de transformation du poisson - Gwynt<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Am\u00e9lioration de la productivit\u00e9 d'une usine de transformation du poisson - Gwynt\" \/>\n<meta property=\"og:description\" content=\"Remia, le c\u00e9l\u00e8bre fabricant de sauces de Den Dolder, a \u00e9t\u00e9 confront\u00e9 ces derni\u00e8res ann\u00e9es \u00e0 une demande claire de croissance. La demande de production a augment\u00e9, le march\u00e9 s'est d\u00e9velopp\u00e9 rapidement et les processus sont devenus plus complexes. Pour maintenir et d\u00e9velopper sa position de leader, la professionnalisation \u00e9tait n\u00e9cessaire. Il fallait donc investir […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/\" \/>\n<meta property=\"og:site_name\" content=\"Gwynt\" \/>\n<meta property=\"article:published_time\" content=\"2025-07-10T14:45:04+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-09-08T15:16:06+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.gwynt.eu\/wp-content\/uploads\/remia-handshake.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1440\" \/>\n\t<meta property=\"og:image:height\" content=\"1153\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"analyze-design\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"analyze-design\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/\"},\"author\":{\"name\":\"analyze-design\",\"@id\":\"https:\/\/www.gwynt.eu\/fr\/#\/schema\/person\/e215c0f4e38eb82d2aa4f951a28a22ec\"},\"headline\":\"Am\u00e9lioration de la productivit\u00e9 d’une usine de transformation du poisson\",\"datePublished\":\"2025-07-10T14:45:04+00:00\",\"dateModified\":\"2025-09-08T15:16:06+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/\"},\"wordCount\":650,\"publisher\":{\"@id\":\"https:\/\/www.gwynt.eu\/fr\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.gwynt.eu\/wp-content\/uploads\/Ontwerp-zonder-titel-5-1.png\",\"articleSection\":[\"Alimentation et agriculture\",\"Cas client\"],\"inLanguage\":\"fr-FR\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/\",\"url\":\"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/\",\"name\":\"Am\u00e9lioration de la productivit\u00e9 d'une usine de transformation du poisson - Gwynt\",\"isPartOf\":{\"@id\":\"https:\/\/www.gwynt.eu\/fr\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.gwynt.eu\/wp-content\/uploads\/Ontwerp-zonder-titel-5-1.png\",\"datePublished\":\"2025-07-10T14:45:04+00:00\",\"dateModified\":\"2025-09-08T15:16:06+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/#primaryimage\",\"url\":\"https:\/\/www.gwynt.eu\/wp-content\/uploads\/Ontwerp-zonder-titel-5-1.png\",\"contentUrl\":\"https:\/\/www.gwynt.eu\/wp-content\/uploads\/Ontwerp-zonder-titel-5-1.png\",\"width\":1000,\"height\":700},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\/\/www.gwynt.eu\/fr\/page-daccueil-propre\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Am\u00e9lioration de la productivit\u00e9 d’une usine de transformation du poisson\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.gwynt.eu\/fr\/#website\",\"url\":\"https:\/\/www.gwynt.eu\/fr\/\",\"name\":\"Gwynt\",\"description\":\"Echte doorbraken bereik je samen\",\"publisher\":{\"@id\":\"https:\/\/www.gwynt.eu\/fr\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.gwynt.eu\/fr\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.gwynt.eu\/fr\/#organization\",\"name\":\"Gwynt\",\"url\":\"https:\/\/www.gwynt.eu\/fr\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/www.gwynt.eu\/fr\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.gwynt.eu\/wp-content\/uploads\/GWYNT_LOGO_RGB.png\",\"contentUrl\":\"https:\/\/www.gwynt.eu\/wp-content\/uploads\/GWYNT_LOGO_RGB.png\",\"width\":363,\"height\":431,\"caption\":\"Gwynt\"},\"image\":{\"@id\":\"https:\/\/www.gwynt.eu\/fr\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.linkedin.com\/company\/gwynt\/mycompany\/\"]},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.gwynt.eu\/fr\/#\/schema\/person\/e215c0f4e38eb82d2aa4f951a28a22ec\",\"name\":\"analyze-design\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/www.gwynt.eu\/fr\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/www.gwynt.eu\/wp-content\/litespeed\/avatar\/114e82b0aa4d6255894fb2c382b4e0ca.jpg?ver=1779239207\",\"contentUrl\":\"https:\/\/www.gwynt.eu\/wp-content\/litespeed\/avatar\/114e82b0aa4d6255894fb2c382b4e0ca.jpg?ver=1779239207\",\"caption\":\"analyze-design\"},\"sameAs\":[\"https:\/\/www.gwynt.eu\"],\"url\":\"https:\/\/www.gwynt.eu\/fr\/author\/analyze-design\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Am\u00e9lioration de la productivit\u00e9 d'une usine de transformation du poisson - Gwynt","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/","og_locale":"fr_FR","og_type":"article","og_title":"Am\u00e9lioration de la productivit\u00e9 d'une usine de transformation du poisson - Gwynt","og_description":"Remia, le c\u00e9l\u00e8bre fabricant de sauces de Den Dolder, a \u00e9t\u00e9 confront\u00e9 ces derni\u00e8res ann\u00e9es \u00e0 une demande claire de croissance. La demande de production a augment\u00e9, le march\u00e9 s'est d\u00e9velopp\u00e9 rapidement et les processus sont devenus plus complexes. Pour maintenir et d\u00e9velopper sa position de leader, la professionnalisation \u00e9tait n\u00e9cessaire. Il fallait donc investir […]","og_url":"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/","og_site_name":"Gwynt","article_published_time":"2025-07-10T14:45:04+00:00","article_modified_time":"2025-09-08T15:16:06+00:00","og_image":[{"width":1440,"height":1153,"url":"https:\/\/www.gwynt.eu\/wp-content\/uploads\/remia-handshake.jpg","type":"image\/jpeg"}],"author":"analyze-design","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"analyze-design","Dur\u00e9e de lecture estim\u00e9e":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/#article","isPartOf":{"@id":"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/"},"author":{"name":"analyze-design","@id":"https:\/\/www.gwynt.eu\/fr\/#\/schema\/person\/e215c0f4e38eb82d2aa4f951a28a22ec"},"headline":"Am\u00e9lioration de la productivit\u00e9 d’une usine de transformation du poisson","datePublished":"2025-07-10T14:45:04+00:00","dateModified":"2025-09-08T15:16:06+00:00","mainEntityOfPage":{"@id":"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/"},"wordCount":650,"publisher":{"@id":"https:\/\/www.gwynt.eu\/fr\/#organization"},"image":{"@id":"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/#primaryimage"},"thumbnailUrl":"https:\/\/www.gwynt.eu\/wp-content\/uploads\/Ontwerp-zonder-titel-5-1.png","articleSection":["Alimentation et agriculture","Cas client"],"inLanguage":"fr-FR"},{"@type":"WebPage","@id":"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/","url":"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/","name":"Am\u00e9lioration de la productivit\u00e9 d'une usine de transformation du poisson - Gwynt","isPartOf":{"@id":"https:\/\/www.gwynt.eu\/fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/#primaryimage"},"image":{"@id":"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/#primaryimage"},"thumbnailUrl":"https:\/\/www.gwynt.eu\/wp-content\/uploads\/Ontwerp-zonder-titel-5-1.png","datePublished":"2025-07-10T14:45:04+00:00","dateModified":"2025-09-08T15:16:06+00:00","breadcrumb":{"@id":"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/#primaryimage","url":"https:\/\/www.gwynt.eu\/wp-content\/uploads\/Ontwerp-zonder-titel-5-1.png","contentUrl":"https:\/\/www.gwynt.eu\/wp-content\/uploads\/Ontwerp-zonder-titel-5-1.png","width":1000,"height":700},{"@type":"BreadcrumbList","@id":"https:\/\/www.gwynt.eu\/fr\/amelioration-de-la-productivite-dune-usine-de-transformation-du-poisson\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.gwynt.eu\/fr\/page-daccueil-propre\/"},{"@type":"ListItem","position":2,"name":"Am\u00e9lioration de la productivit\u00e9 d’une usine de transformation du poisson"}]},{"@type":"WebSite","@id":"https:\/\/www.gwynt.eu\/fr\/#website","url":"https:\/\/www.gwynt.eu\/fr\/","name":"Gwynt","description":"Echte doorbraken bereik je samen","publisher":{"@id":"https:\/\/www.gwynt.eu\/fr\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.gwynt.eu\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/www.gwynt.eu\/fr\/#organization","name":"Gwynt","url":"https:\/\/www.gwynt.eu\/fr\/","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.gwynt.eu\/fr\/#\/schema\/logo\/image\/","url":"https:\/\/www.gwynt.eu\/wp-content\/uploads\/GWYNT_LOGO_RGB.png","contentUrl":"https:\/\/www.gwynt.eu\/wp-content\/uploads\/GWYNT_LOGO_RGB.png","width":363,"height":431,"caption":"Gwynt"},"image":{"@id":"https:\/\/www.gwynt.eu\/fr\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.linkedin.com\/company\/gwynt\/mycompany\/"]},{"@type":"Person","@id":"https:\/\/www.gwynt.eu\/fr\/#\/schema\/person\/e215c0f4e38eb82d2aa4f951a28a22ec","name":"analyze-design","image":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.gwynt.eu\/fr\/#\/schema\/person\/image\/","url":"https:\/\/www.gwynt.eu\/wp-content\/litespeed\/avatar\/114e82b0aa4d6255894fb2c382b4e0ca.jpg?ver=1779239207","contentUrl":"https:\/\/www.gwynt.eu\/wp-content\/litespeed\/avatar\/114e82b0aa4d6255894fb2c382b4e0ca.jpg?ver=1779239207","caption":"analyze-design"},"sameAs":["https:\/\/www.gwynt.eu"],"url":"https:\/\/www.gwynt.eu\/fr\/author\/analyze-design\/"}]}},"_links":{"self":[{"href":"https:\/\/www.gwynt.eu\/fr\/wp-json\/wp\/v2\/posts\/248002","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.gwynt.eu\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.gwynt.eu\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.gwynt.eu\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gwynt.eu\/fr\/wp-json\/wp\/v2\/comments?post=248002"}],"version-history":[{"count":7,"href":"https:\/\/www.gwynt.eu\/fr\/wp-json\/wp\/v2\/posts\/248002\/revisions"}],"predecessor-version":[{"id":248672,"href":"https:\/\/www.gwynt.eu\/fr\/wp-json\/wp\/v2\/posts\/248002\/revisions\/248672"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.gwynt.eu\/fr\/wp-json\/wp\/v2\/media\/248677"}],"wp:attachment":[{"href":"https:\/\/www.gwynt.eu\/fr\/wp-json\/wp\/v2\/media?parent=248002"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.gwynt.eu\/fr\/wp-json\/wp\/v2\/categories?post=248002"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.gwynt.eu\/fr\/wp-json\/wp\/v2\/tags?post=248002"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}